Lemongrass Chicken in Tomato SauceVisit

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Easy to cook fragrant sweet sour chicken dish. Goes well with steaming hot rice. Considered a quick stir fried aromatic dish.

The lemongrass aroma blends well with the sweet sour taste of tomato sauce.

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Recipe Source - Yum Yum Magazine

Ingredients

[serves 3]

3 chicken thighs - deboned and cut into bite size pieces

- marinate with 1/2 tsp salt, 1 tsp light soy sauce, sesame oil and pepper and 1 tbsp cornstarch for 30 minutes

2 stalks lemongrass - crushed

1 red chilli - cut into pieces

1 green chilli - cut into pieces

1 tbsp chopped garlic

1 tbsp oil

Seasoning

4-5 tbsp tomato sauce

1 tbsp light soy sauce

1 tsp sugar

1/4 tsp salt

150 ml water

Heat up oil and saute lemongrass until aromatic. Add chicken and pan fry over high heat [or deep fried] until brown and fragrant.
Add chopped garlic and stir fry until fragrant.
Add remaining ingredients, seasoning and water. Cook until the sauce has thickened.
Dish up to serve.